Thursday, 9 October 2008

Discovering Hong Kong (Part 1)


It is always wonderful to have family visit but we seem to end up with the same problem each time, spending too much time catching up in the comfort of our living room which means that by the end of their holiday, I sit there and say "oh we should have gone here, we should have gone there". So this time around, while Mum, Dad and the Khoos were here, we made more of an effort to be "tourists".

We started this holiday off with a visit to Ryan's favourite destination, where else but Disneyland! Despite the sweltering heat and the hordes of pushy Chinese tourists, all three kids had a wonderful time meeting the Disney characters, watching the shows and going on the rides. Somehow it's just impossible not to feel happy when you're in the happiest and most magical place in the world!


Goofy welcomes the kids to HK

Jostling for position in front of the water fountain

Three monkey drummers

Best buddies

Kids doing their Japanese tourist impersonation at an ice-cream break

Next stop, the Tropical Pool at AMC which is another one of our favourite summer destinations.

Teagan enjoying her first experience with floaties

Mamas and the kids (Ryan's more focused on staying above water)

A very relaxed little 3yo

The two "sau pai lat kuats" (skinny pork ribs) drying off before lunch

Dad arrived a week later armed with 12 packets of the famous Seremban "ngau lam farn" (beef noodles). Even though it was 1am by the time Dad walked into the apartment, I couldn't resist demolishing a big bowl to satisfy my craving! (too busy eating, forgot to take a photo of the delicious meal).

Stanley... a walk along the promenade, through the market followed by a Spanish lunch overlooking the sea.


Teagan checking out her new purple Crocs

Lunch at Stanley, complete with sangria and paella

Cheung Chau... We took advantage of a beautiful sunny day (we'd been stuck at home for a few days because of the recent Typhoon Hagupit) to trek out to Cheung Chau for half a day. The kids were very excited about the ferry ride while we adults were looking forward to exploring this little fishing village as well as a super fresh seafood lunch.


Fishing sampans at the Cheung Chau Pier waiting to go out to sea

Spiky blowfish?

One for you and one for me

In front of our soon-to-be lunch

Seafood galore


Shek O... We bundled the kids into the car bright and early one day and headed out to the beach. We'd expected it to be extremely crowded given that it was a public holiday but surprisingly there weren't too many people. The kids kicked off their shoes and ran straight for the water as soon as we got there. The best thing about Hong Kong beaches is the service you get there, as soon as you step onto the sand local vendors come up to ask if you want to hire beach umbrellas, mats or sun chairs and set everything up for you so you don't even have to lift a finger to get comfortable :) Hong Kong really is all about food so even at the beach we managed to eat some of the most delicious soup noodles complete with roast duck, wantons, beef brisket and stewed intestines (yucky to some, yummy to others). Karen wanted to make another trip out there just to eat the noodles again!

Catching a wave at Shek O Beach

Wipe out
.
Ryan honing his super-soaker technique

Hanging with Daddy

Hong Kong style beach snacks

My favourite noodle shop down a little lane


Ping Shan Heritage Trail... I was hoping to take the kids to the lychee farm in Yuen Loong but we were a little too late, lychee season was in June/July. So we changed our plans and went on the Heritage Trail instead. Relying solely on my memory (I'd been there once before about a year ago) and the Hong Kong road signs, we drove to Yuen Long (much to Shad's disgust who believes that there's a reason we have maps). Well, we made it there safely, admittedly having had to stop once to get directions from some policemen.

"Ping Shan is one of the few districts in Hong Kong with a long history. A lineage of the Tang clan, one of the "Five Great Clans" in the New Territories, has been living in the area since the twelfth century. Many of the structures built in those days remain today, bearing testimony to historical and social development over the past centuries."


Fresh meat for sale

Tang Ancestral Hall

A large "pun choy" pot

Kong-kong explaining the mechanics of an ancient grinder to the boys

Inside the Kun Ting Study Hall

On one of those many days that we stayed indoors, Mum tried to teach the boys a couple of card games to keep them occupied. This was no easy feat given their short attention spans, and also Teagan's determination to join in the fun!

Belcher's gambling den

After dinner at AMC one night, we went on a sampan ride out from the Jumbo Pier to the Aberdeen Pier near the Aberdeen Fish Market, courtesy of the free Jumbo sampan service. It was a lovely night so Shad managed to get some great shots. Unfortunately, as always, our photos were missing one person.

On the jetty with Jumbo Restaurant in the background

A night time family portrait

Tuesday, 30 September 2008

Singapore Tourists (a bit of a time-warp)


Back in time to 12 May 2008 ...

This is a special bonus posting. This is an entry I started ages ago from a trip we did to Singapore in May. You can tell by the size of my belly that this was a while ago. We had lots of fun being tourists in Singapore and went to all the usual tourist traps, including the Zoo, Night Safari and Sentosa Island. This was a first time for Ryan (and Shad for that matter) and it's been well over 10 years for me. We also met up with the Lims and did some more local style activities including a fantastic banana leaf curry lunch. Ryan was amazed that we could eat off a leaf and use our hands and took to it very naturally!


Banana leaf curry lunch with the Lims

The most natural way to eat - "What's the big deal? I do this at home all the time."

A very hot little boy at the botanical gardens

A splash in the water fountain was just what we needed


A nice cool mango slushy with Joshua Koh Koh

Posing with a friend at the Singapore Zoo

An interesting way to clean your ears

Cooling off at the Kids Water Zone at the zoo

This looks like more fun than the animals

Mmmm... a KFC lunch, before moving on our way again

Feeding the elephants after the elephant show

Wallabies in Singapore - what the...?

Taking on a wooden idol

On a cable car to Sentosa Island

Petting a fish at the Sentosa Aquarium

Lunch on the one of the Sentosa beaches

A fun little holiday, but time to head back to HK - in the airport lounge

Sunday, 14 September 2008

Mid-Autumn Festival


Mum, Karen, Hayden and Teagan arrived just in time to join in our Mid-Summer Festival celebrations. Together with some our close friends here at the Belchers, we all gathered for a Hong Kong style barbeque which included some very yummy fried bee hoon, chicken curry, spring rolls and of course even tastier desserts. While the adults congregated around the food munching away through the night, the kids ran around with their lanterns and Super Soakers (courtesy of Uncle Shad and much to the dismay of the Mamas!).



A fabulous buffet spread

Like Mother like daughter

No time for photos, there is bee hoon to be eaten

The Mamas Club (Spot the two preggie ladies)

"So what's the deal with this thing?"

The two monkeys before the ruckus begins

Private Ngam engaged in a super soaker battle

Good luck getting this monkeys to bed after all this excitement


As the weather starts to cool down a little, we've been taking the opportunity to spend as much time outdoors on the weekends as possible. So a couple of weeks ago, we happily accepted an invitation to join one of Ryan's ex-playschool classmates, Megan's family and some other new friends on a junk trip.

Fisherman's assistant inspecting the catch

Not a bad catch - apparently edible

Megan and Ryan carefully monitoring the catch

A cute little couple - watch that hand Ryan!

A swim off the back of the junk with Daddy